JAFINDO supplies export-grade Indonesian betel nut through a controlled sourcing, drying, sorting, grading, packing and shipment process.
Sun-dried whole nuts, export grade quality.
Halved nuts processed for chewing markets.
Thin-sliced format for processing buyers.
Controlled moisture content for long shelf life.
Jute sacks and PP bags, 25–50kg per unit.
Custom sorting carried out to importer specification.
Eight steps of quality processing.
Sourced from premium Indonesian areca nut plantations
Mature nuts harvested at optimal ripeness
Thoroughly cleaned, husks removed before processing
Sun-dried to precise export moisture levels
Split and sliced per buyer specification
Damaged, discolored or undersized pieces removed
Graded by size, color and quality for export class
Sealed in export-grade packaging, shipped worldwide
Only fully mature nuts selected for processing
Tested to meet international moisture standards
Graded by diameter for consistent export batches
Visual inspection for uniformity and purity
Sealed in proper packaging for international shipment
